According to the course of the disease, the dietary requirements for patients with ankle fracture are as follows:
Early stage (1-2 weeks)
At this time, the swelling and pain at the injury site are obvious, the meridians and collaterals are blocked, and the flow of Qi and blood is not smooth. The treatment during this period focuses on promoting blood circulation and removing blood stasis, and promoting Qi to reduce swelling. In terms of diet, it is advisable to eat light and nutritious food, such as vegetables, eggs, dairy products, fruits, fish soup, lean meat, etc. Avoid spicy, dry and hot foods, and especially do not eat greasy and nourishing foods prematurely, such as bone soup, fatty chicken, beef and mutton, etc., otherwise it may lead to blood stasis accumulation and difficulty in dispersion, which can slow down the growth of bone callus and affect the recovery of joint function in the future.
Recommended food therapy recipe - Peach Kernel Porridge: Take 15 grams of peach kernel, an appropriate amount of brown sugar, crush the peach kernel, soak in water, then grind the juice and remove the dregs. Add brown sugar, sticky rice, and 400 milliliters of water, cook until soft and well blended into porridge. Eat twice a day, for 7 to 10 consecutive days, it has the effects of promoting blood circulation and removing blood stasis, and reducing swelling and relieving pain.
Middle stage (2-4 weeks)
At this time, the ecchymosis of the fracture site has been somewhat reduced, but the injury has not been completely resolved, and the callus begins to form. Treatment should focus on harmonizing the meridians and relieving pain, removing blood stasis and promoting new growth, and joining bones and tendons. Diet should gradually shift from light to moderate high-nutrition supplementation, and can add bone soup, Cordyceps chicken soup, etc. to the initial diet to supplement more vitamin A, D, calcium, and protein.
Recommended diet recipe - Angelica Sinensis and pork rib soup: Take 10 grams of Angelica Sinensis, 15 grams of Fructus seu Semen Forsythiae, 10 grams of续断, 250 grams of fresh pork ribs or beef ribs, boil for more than 1 hour, eat the soup and meat together, once a day, for 1-2 weeks. It is helpful for removing blood stasis and continuing the fracture.
Late stage (more than 4 weeks)
At this time, the ecchymosis of the fracture site has basically been absorbed, and the callus begins to grow. Treatment should focus on the word 'supplement'. By supplementing the liver and kidney, Qi and blood, promote the formation of a more solid callus. Diet should focus on tonifying deficiency, and the diet can be supplemented with old hen soup, pork bone soup, sheep bone soup, deer tendons soup, stewed fish, etc.
Recommended diet recipe - Angelica Sinensis, ginger, and mutton soup: Take 20 grams of Angelica Sinensis, 12 grams of ginger, 300 grams of mutton, add 1500 milliliters of water, cook together until soft and well-done. Eat the meat and drink the soup, once a day. This recipe has the effects of nourishing blood and activating blood, warming meridians and dispelling cold, and relieving pain, especially suitable for patients in the late stage of fracture and the elderly with deficiency.