One, postoperative food therapy for intermuscular hernia, diet for helping the body recover vitality after surgery:
1. Take 4 grams of Jilin ginseng and 3 grams of American ginseng and simmer with lean meat.
2. Take 4-5 mushrooms and simmer with lean meat or chicken breast (drink the soup).
3. Take 15 grams of astragalus, 21 grams of codonopsis, 30 grams of dioscorea opposita, and 15 grams of lotus seed and simmer with lean meat.
4. Take 30 grams of rhizoma smilacis glabrae, 30 grams of Job's tears, and 3 pieces of glutinous rice and simmer with grass carp or water turtle.
5. Take 17 grams of codonopsis, 21 grams of semen coicis, 10 grams of fructus lycii, and 15 grams of Job's tears and simmer with lean meat or chicken.
6. Take 3 grams of notoginseng, 3 grams of ginseng (or red ginseng) and simmer with lean meat or chicken.
Two, what is good for the body to eat for intermuscular hernia
1. Generally, patients can start with liquid food such as congee, thin lotus root powder, vegetable juice, and fruit juice 6 to 12 hours after surgery. On the second day, eat soft food or regular food such as soft rice, noodles, egg cake, chopped and cooked vegetables and meat, etc., focusing on nutrition-rich, easy-to-digest, light diet.
2. In terms of diet, eat more nutritious foods. Eat more roughage foods such as leeks, celery, cabbage, coarse grains, beans, bamboo shoots, various fruits, etc.
3. Keep the bowels smooth, and you can use jellyfish, bitter melon, sweet potatoes, etc.
Three, what foods should not be eaten for intermuscular hernia
1. After surgery, avoid eating foods that can cause intestinal bloating, such as milk, soy milk, eggs, etc.
2. Avoid smoking, drinking, greasy, fried, moldy, and preserved foods.
3. Avoid eating spicy foods such as garlic and mustard.
4. Avoid eating excessively sour, spicy, and salty foods.