As a complication of chronic renal failure, the first step is to actively prevent the primary disease; once the disease occurs, it should be treated actively, and the prevention of its progression should be the focus. The specific preventive methods are as follows:
1. Conduct health screenings for high-risk populations, regularly review urine routine and renal function, and detect the disease early.
2. Eliminate the risk factors for the deterioration of chronic renal failure, such as infection, heart failure, dehydration, or improper treatment.
3. Adhere to the etiologic treatment of chronic renal failure, such as chronic glomerulonephritis, lupus nephritis, purpura nephritis, IgA nephropathy, hypertensive nephropathy, diabetic nephropathy, and other diseases, all of which require long-term treatment.
4. Diet therapy: Use low-protein, low-phosphorus diet. The ability of the kidneys to excrete metabolic products decreases during chronic renal failure, leading to the accumulation of toxins in the body. These toxins are basically metabolic products of proteins, so protein intake should be limited. However, excessive restriction of protein intake can cause malnutrition and lead to hypoproteinemia. Therefore, for patients with chronic renal failure, nutritional therapy should be carried out, using high-quality proteins such as eggs, milk, fish, lean meat, etc.; reduce the intake of plant proteins (such as soy products), ensure sufficient calories, and supplement vitamin C and vitamin B.
5. Avoid or use with caution drugs that damage renal function.
6. If patients find that their urine output decreases, edema worsens, and nocturia increases, they should seek medical attention at a hospital in a timely manner.
7. For patients with confirmed uremia who have difficulty breathing, coughing, inability to lie flat, and blood-streaked sputum, consider the occurrence of uremic pulmonary edema. Immediate hospital treatment should be sought to avoid delay in the disease.