Traditional Chinese Medicine Treatment
1, Use Melia toosendan, Citrus reticulata, Foeniculum vulgare, and Litchi seed. Roast and grind into powder. Take three to four qian in a dose with hot wine. It will relieve the pain in a few doses.
2, Fennel (fried) Pogostemon cablin, Lycium barbarum fruit, three棱 (each one two liang, two flavors fried and crushed) Licorice (half liang, roasted) grind into fine powder. Take two qian each time, mix with hot wine, and it will relieve the pain immediately for those who have severe pain for several days.
3, You can brew water with Phellodendron amurense, Salvia miltiorrhiza, Houttuynia cordata, and others for drinking. Pay attention to pulse diagnosis, and combine medication with the patient's age and weight. Combine with acupuncture methods.